Air Fryer Brownies

Ingredients

• 6 tablespoons unsalted butter (melted)
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 units large eggs
• 1 third-cup unsweetened cocoa powder
• 1 third-cup all-purpose flour
• 0.25 teaspoon salt
• 0.25 teaspoon baking powder

Instructions

1. Preheat the air fryer to 320°F (160°C).
2. In a mixing bowl, combine melted butter, sugar, and vanilla extract.
3. Add eggs one at a time, beating well after each addition.
4. Stir in cocoa powder, flour, salt, and baking powder until just combined.
5. Pour the batter into a parchment-lined air fryer-safe pan or cake pan that fits your air fryer basket.
6. Place the pan in the air fryer basket and cook for 15-18 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
7. Remove from the air fryer and let cool before slicing and serving.