Air Fryer Halloumi
Crispy on the outside and soft on the inside, this air fryer halloumi recipe is a quick and delicious snack or appetizer.

Prep5 min
Cook10 min
Total15 min
Serves2
Difficultyeasy
Ingredients
- 200 grams halloumi cheese (cut into 1/2-inch thick slices)
- 1 tablespoon olive oil (for brushing or spraying)
- 0.5 piece lemon (optional, for serving)
Instructions
- Preheat the air fryer to 400°F (200°C) for 3 minutes.
- Cut the halloumi cheese into 1/2-inch thick slices.
- Lightly brush or spray both sides of the halloumi slices with olive oil.
- Place the halloumi slices in the air fryer basket in a single layer, making sure they don’t overlap.
- Air fry for 8-10 minutes, flipping halfway through, until golden and crispy on the outside.
- Remove from the air fryer and serve immediately with a squeeze of lemon or your favorite dipping sauce.
Tips
Please verify the air fryer temperature and cooking time as models vary; adjust as needed to avoid overcooking or undercooking the halloumi.
https://savorytrail.com/recipes/air-fryer-halloumi