Air Fryer Sweet Potato Fries

Ingredients

• 2 medium sweet potatoes (peeled and cut into fries)
• 1.5 tablespoons olive oil
• 0.75 teaspoons salt
• 0.5 teaspoons paprika (smoked paprika preferred)
• 0.5 teaspoons garlic powder
• 0.25 teaspoons black pepper (freshly ground)

Instructions

1. Preheat the air fryer to 400°F (200°C) for 3-5 minutes.
2. Peel and cut sweet potatoes into evenly sized fries, about 1/4 inch thick.
3. In a large bowl, toss the fries with olive oil, salt, paprika, garlic powder, and black pepper until evenly coated.
4. Place the fries in the air fryer basket in a single layer, avoiding overcrowding. Cook in batches if necessary.
5. Air fry for 15-18 minutes, shaking the basket or flipping the fries halfway through cooking for even crisping.
6. Check for desired crispiness and cook an additional 2-3 minutes if needed.
7. Remove fries from the air fryer and serve immediately with your favorite dipping sauce.