Air Fryer Brussels Sprouts

Ingredients

• 1 pound Brussels sprouts (trimmed and halved)
• 2 tablespoons olive oil
• 0.5 teaspoon salt (or to taste)
• 0.25 teaspoon black pepper (freshly ground, or to taste)

Instructions

1. Preheat the air fryer to 375°F (190°C).
2. Trim the ends off the Brussels sprouts and cut them in half.
3. In a bowl, toss the Brussels sprouts with olive oil, salt, and pepper until evenly coated.
4. Place the Brussels sprouts in the air fryer basket in a single layer.
5. Cook for 15 minutes, shaking the basket halfway through to promote even cooking.
6. Check for doneness; the Brussels sprouts should be crispy on the outside and tender inside. Cook an additional 2-3 minutes if needed.
7. Remove from the air fryer and serve immediately.